I wake up and think of food. Food glorious food. Not for myself of course, although that would be quite a nice thing to do.
No, I start my day by dishing up three different breakfasts. The oldest likes marmite on toast with a glass of milk, middle son loves sultana bran and the youngest will eat anything. He also goes around finishing everyone else’s meal. Including mine.
Then it’s onto school lunches. How do I make today’s lunch a little different from yesterdays?
I know, I’ll do a smiley face on the Tupperware container and do melon balls instead of triangles. Genius…
8am – What to have for dinner?
Ignore all requests for McDonalds, Burger King and Pizza and defrost lamb chops.
Now it gets interesting, for the next 6 hours I have a constant battle with Mr two year old that wants to snack every 20 minutes. Coming up with healthy options for him is tough. I’m lucky he likes fruit but what he really wants are cookies.
Then it’s afternoon snacks for the big kids before serving up their dinner and then cleaning most of it off the ground. Lucky for me I get my meal cooked for me by the hubby, and then it all starts again the next day.
Here are some useful tips to making life a little easier.
7 Simple Tips for Kids Healthy Lunches, Dinners and Snacks:
Do you have any tips you would like to share? Leave them in the comments below. Return to the homepage here